Calcium They Need.
Taste They Love.
This delicious breakfast treat is made with
Shedd’s Spread Country Crock®
Calcium plus Vitamin D, which is a
good source of Calcium and an excellent
source of Vitamin D.*
Apple 'N Cranberry Country Bread
12
servings
Prep Time: 15 minutes
Cook Time: 55 minutes
2
cups all-purpose flour
1
% tsp. baking powder
/2
tsp. baking soda
1
tsp. salt
/ cup Shedd's Spread Country Crock®
Calcium plus Vitamin D or Shedd’s Spread
Country Crock® Spread
1
cup sugar
2
eggs
1
tsp. vanilla extract
2
tsp. grated orange peel
% cup milk
1
apple, peeled, cored and coarsely chopped
/ cup dried cranberries
Preheat oven to 350° Grease 9 x 5-inch loaf
pan; set aside. Combine flour, baking powder,
baking soda and salt in medium bowl; set
aside.
Beat Shedd’s Spread Country Crock®
Calcium plus Vitamin D with sugar in
large bowl with electric mixer until light and
fluffy, about 5 minutes. Beat in eggs, vanilla
and orange peel until blended, scraping sides
occasionally. Alternately beat in flour mixture
and milk just until blended. Stir in apple and
cranberries. Turn into prepared pan.
Bake 55 minutes or until toothpick inserted
in center comes out clean. Cool 20 minutes
on wire rack; remove from pan and cool
completely.
*Conta
ins
100
mg
ca
lc
ium
, wh
ich
is
10
% o
f the
Da
ily
Va
lue
(
1
,000
mg)
and
80
IU
v
itam
in
D
, wh
ich
is
20
% of the
Da
ily
Va
lue
(400
IU
) per
1
Tbsp
. serv
ing
.
For more great recipes, please visit
www.countrycrock.com
R EC iP E CO N TEST
Win Money
Enter yo u r recipe to win m oney and prizes in our
Prize Tested Recipes® Contest (see
p a g e 2 0 3 ).
Your original recipe could be worth up to $
4 0 0
, and winning recipes will be entered to win
the
2009
annual Grand Prize—worth up to $
10,000
in cash or merchandise. Enter your
original recipes (recipes never before published) in Prize Tested Recipes® contest, which
features two new categories each month. Each month we publish four winning recipes
(top two recipes in each category).
MONTHLY PRiZES
Two $
4 0 0
, two $
20 0
, ten
$50
honor roll winners.
DECEMBER 2009 CATEGORiES
ONE-BiTE HORS D’OEUVRES What kind of tidbits do you make for the holiday appetizer
tray? Do you top polenta squares with a flavorful roasted vegetable mixture? How about filling
tiny prebaked phyllo cups or mini cream puffs with a savory mixture? Perhaps you prefer to stuff
cherry tomatoes, Brussels sprouts, or olives with a spicy dip, or serve a creamy spread on crisp
potato skins or a bean mixture in tortilla cups. Come up with other interesting toppers for unique
bases to develop your original one-bite appetizer.
CHiLDHOOD-FAVORiTE Ho l id a y s w EETs Have you taken a favorite sweet treat
from your childhood and made it your own? This could be your version of a special hard candy,
creamy fudge, decorated cookie, or rich cake that your mother or grandmother made. Maybe it’s
a sweet pastry or coffee cake that you looked forward to at Christmas morning breakfast. Share
your original version of your favorite holiday sweet.
may
WiNNErs
(PAGES 203-204)
$ 4 0 0
winners Angela Sams, Tempe, AZ; Cheryl Woodson, Liberty, MO
$200 winners Char Antuzzi, Colfax, CA; Patricia A. Harmon, Baden, PA
$ 5 0
honor roll winners Absar Anmn, Nashville, TN; Araceli Berrios, Ponce, PR; Sabrina Dana,
North Richland Hills, TX; Andrea Gaskins, Matthews, NC; Laura Geiges, Wellfleet, MA; Mary Keiffer,
Lawrence, KS; JoAnn Naldi, Swansboro, NC; Courtney Riggin, Ponte Vedra Beach, FL; Artye Lee Scott,
Spokane, WA; Shelby Sullivan, Lexington, SC
contest
DETAils
Subject to Official Rules at BHG.com/recipe/memberRecipes. No purchase necessary. Open to legal U.S.
residents,
14
years or older. Void where prohibited. Sponsor: Meredith Corp., Des Moines, Iowa.
Entry May contest begins
4
/
15
/
09
. By mail, send entries to:
1209
Food Dept., Better Homes and
Gardens® magazine, Des Moines, IA
50309
-
3023
. Online, submit entry information in an e-mail to
[email protected]. E-mail entries must be received by
11:59
p.m, CT,
5
/
23
/
09
. Mail entries must be
postmarked by
5
/
23/09
and received by
5
/
31
/
09
.
ENTRY INFORMATION For each Category entered, create your original recipe. Multiple entries
are allowed, but each recipe must be submitted as a separate entry and each entry must meet the
following requirements:
•
A recipe may be submitted in either of the two monthly Categories. Write or type on each entry the
Category you wish to enter. Each recipe may only be submitted for judging in one Category. Multiple
entries may be submitted in the same envelope.
•
Recipe entries must be original, and cannot have been previously published, won another competition or
contest, or been used for advertising or promotional purposes.
•
Entry must: (
1
) include recipe name and number of servings the recipe yields, (
2
) use ingredients that are
available in most grocery stores, (
3
) list ingredients with measurements in order of use, (
4
) include step-
by-step preparation and cooking directions, and (
5
) include entrant name, age, complete address with ZIP
Code, and telephone number with area code; an e-mail address is optional.
198 MAY
2009
BETTER HOMES AND GARDENS
